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What is a Typical Day Like?
Each
day can roughly be divided into a few sections; generally, we do
the same types of activities at the same time of day.
| 9:00-9:15am |
Apprentices arrive, sign in, finish
getting dressed |
| 9:15-9:45am |
We all walk out to the farm site and
get it prepared for visitors: all water vessels are emptied
and refilled, dishes are unpacked and put on shelves, etc. |
| 9:45-10:00am |
Our daily review of the "family
story" and rules, safety guidelines, and proper 18th century
vocabulary |
| 10:00am |
The farm site opens to the public |
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10:00-12:00
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Half of the Apprentices work with
the farmer around the tobacco house, and half with the farm
wife around the farm house. Tobacco house chores could include:
hilling & planting tobacco, hoeing weeds, herding geese
or turkeys, splitting wood, using the draw knife to make wooden
tools. Farm house chores could include: helping to make dinner,
planting, hoeing & weeding in the garden, splitting wood,
sewing or knitting (only if it is raining). |
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12:30pm
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Dinner is ready roughly between 12:00
and 1:00. Whenever it is prepared, the family gathers to eat
the meal, often at the outdoor table. We still have visitors
come while we are eating; the meal is part of the interpretation! |
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1:00pm
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After dinner we all wash the dishes
using 2 wooden buckets full of water, liquid soap, and scrubbers
made from gourds we grow in the garden. (Today they are called
"luffas") |
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After dish-washing, an Apprentice
takes the "pig bucket" full of food scraps to the
pigs. All Apprentices get a half an hour as a break. (This is
a good time to go to the bathroom, or play a game outside, or
sit an talk-- about 18th century things, of course!) |
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2:00-4:15pm
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The Apprentices switch: the half that
worked with the farmer in the morning now work with the farm
wife, and vice versa. Chores are similar, except that there
is no cooking in the afternoon. |
| 4:30pm |
The farm site closes to the public;
we put everything away and walk back to the office. |
| 5:00pm |
Apprentices are picked up at the farm
office. |
What Chores Will I Do?
Apprentices
do many chores! They are vital to keeping the farm running. Ask
any Apprentice what the most typical chore is, and the answer is
likely to be, "Weeding!" There is a lot of weeding to
do, in almost every season. However, there are many other tasks
that take up an Apprentice's day. Here are some photographs to give
you an idea:

weed
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cook
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work with tools like the draw knife
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tie tobacco into hands
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shoo chickens out of the house
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help sell goods at the Market Fairs
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harvest crops
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churn butter
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wash dishes
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weed
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rest from weeding
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weed some more!
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What Will I Eat as an Apprentice?
The food
we cook on the Farm Site varies a bit with the season. We eat corn
with nearly every meal, and we tell the public that we also eat
ham just as often. (Most of our meals are vegetarian-friendly, since
so many of our staff and volunteers do not eat meat.) Here is a
photograph and description of a typical meal:
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Fried Pork
Sometimes we cook pork separately for those who wish to eat
it.
Johnny Cakes
One of our staple foods; these round cakes are made from corn
meal, salt and water, and are fried in butter or lard.
Cheese
We often each have a slice of cheese.
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Wooden Bowl
Everyone eats out of a wooden bowl.
Vegetables Boiled Into Mush
Another staple! The vegetables vary with the season, but
are often potatoes, pumpkins, or turnips.
Spoon
We eat with pewter spoons.
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What Animals Will I Interact
With?
We have
a number of animals on the farm. The
larger ones (cows, pigs) are kept contained in split-rail pens.
The smaller ones (chickens, turkeys, geese) are allowed to roam
free, under the watchful eye of a staff member or Apprentice.
There is not much we have to "do" to the
animals during the course of the day; for the most part, they take
care of themselves. Here are the few animal-related chores that
Apprentices may be asked to do:
- Feed the cows (by dropping feed over the fence; it does not
involve going into the pasture)
- Feed scraps to the pigs (again, dropping over the fence)
- Herd geese or turkeys (sometimes they go wandering and have
to be fetched back; they respond fairly well to sticks used as
guidance)
- Help herd the birds back into their coops at the end of the
day
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